INGREDIENTS
250 g (9 oz) stawberries
150 g (2/3 cup) sugar
25 cl (1 cup) orange juice

SERVES
4 connoisseurs

DIFFICULTY
easy

Strawberry-Orange Sorbet

Put the orange juice, the cleaned chopped strawberries and the sugar in a blender. Blend until smooth. Pour in the ice-cream maker, and voila!

This recipe works best with fresh and ripe strawberries; for the best possible results, use fresh oranges to make the orange juice (you will need 2 to 4 oranges, depending on the size, for 1 cup of juice).

Don't miss our other Gourmet Ice-Cream recipes and French dessert recipes!