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User Reviews and comments on Godiva Chocolatier From: jyc on Aug-16-2006 I have tried the Belgium made godiva chocolates when I was in Europe...they are less sweet and of better quality. The American made godiva chocolate is too sweet, uses too much preservatives, pricey and most importantly uses hershey's chocolate to make their chocolates. Yuk!!! Gross!!! F.Y.I. Try something else, America's Godiva is owned by Campbell Soup Co. I personally like Godiva Chocolates though. But I think it's because I prefer the white and milk chocolate variety, which tastes really great here. If you're looking for dark chocolate however, I wouldn't advise Godiva. I still find it a beautiful status gift to give to corporate events and weddings etc, and they have great marketing too since they present the chocolates well. It's a matter of different opinions. Return to the Godiva Chocolatier page.
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