Leonidas

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59 E. Chicago Map it!
Chicago , IL 60611
(847) 256 5250

Leonidas chocolates (or "pralines") are imported from Belgium, and therefore made in the pure Belgian style, with lots of fresh cream fillings. Leonidas chocolates are consistently good, and the prices are quite reasonable for this quality at US$26 per pound. Our recommendation: the Manon, a layer of chocolate ganache topped with a thick layer of vanilla fresh cream, smothered in white chocolate. Yummy!

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LATEST USER REVIEWS

From: Nicole-
The service may not always be super fast, but the croissants are best in the city... macaroons as well... imported from France... the croissants dough is also imported from France... best in the city again... Absolutely, love the place and will keep going there every morning/or almost!!!

From: Ari
Comment for the disappointed customer: - The espresso and service has been since corrected. The equipment was malfunctioning at the time and caused reduction in espresso shot - The person in question no longer is in staff and the start up issues have been addressed - One croissant and two espressos (double each) cost is $2.25+$6.50+tax = $9.65 We welcome you to try again our Illy espresso. We also have a special; Medium latte + Croissant for $4.50+tax (under $5 total).
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The YummyBaguette website is in no way affiliated with Leonidas in Chicago, but don't hesitate to let the owners know how you found them!